Mikes Mighty Good Craft Ramen is a restaurant in Portland, Oregon, that specializes in ramen. The restaurant is owned by Mike Tezak, who is also the head chef.
Tezak opened Mikes Mighty Good Craft Ramen in 2016. He had been working as a chef for over a decade, and decided to open his own restaurant after being inspired by the ramen he had eaten while traveling in Japan.
The menu at Mikes Mighty Good Craft Ramen features a variety of ramen dishes, as well as a few appetizers and sides. The most popular dish on the menu is the Tokyo ramen, which is made with pork broth, chashu pork, naruto fish cake, menma bamboo shoots, and a boiled egg.
Mikes Mighty Good Craft Ramen is a popular restaurant in Portland, and it has been featured in several publications, including the Oregonian, Portland Monthly, and Eater PDX.
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How do you make Mike’s mighty good ramen?
Ramen is a Japanese noodle dish that is typically served in a broth with various toppings. There are many different types of ramen, and it can be made with different types of noodles, meats, and vegetables.
One popular type of ramen is Mike’s mighty good ramen. This ramen is made with a special broth that is made with chicken and pork bones. The noodles are also a special type that is made with egg. The toppings for Mike’s mighty good ramen include chashu pork, menma, ajitama egg, and scallions.
If you want to make Mike’s mighty good ramen at home, you will need some special ingredients. The broth can be made with chicken and pork bones, or with a packaged ramen broth. The noodles can be made with packaged ramen noodles, or you can make them from scratch by combining eggs and flour. The toppings can be made with chashu pork, menma, ajitama egg, and scallions.
Once you have gathered all of the ingredients, you can begin making the ramen. The first step is to make the broth. The broth can be made with chicken and pork bones, or with a packaged ramen broth. If you are using chicken and pork bones, you will need to simmer them in water for about two hours. If you are using a packaged ramen broth, you will just need to follow the instructions on the package.
The noodles can be made with packaged ramen noodles, or you can make them from scratch by combining eggs and flour. To make the noodles from scratch, you will need to combine two eggs and 120 grams of flour. You can use a mixer to combine the eggs and flour, or you can use your hands. Once the ingredients are combined, you will need to knead the dough for about 10 minutes. Then, you will need to let the dough rest for 30 minutes.
After the dough has rested, you can start to cut it into noodles. You can use a knife to cut the dough, or you can use a pasta maker. If you are using a knife, you will need to cut the dough into pieces that are about 2×2 inches. If you are using a pasta maker, you will need to roll the dough out into a thin sheet. Then, you will need to cut the dough into noodles that are about 1/4 inch wide.
Once the noodles are cut, you can cook them. To cook the noodles, you can boil them in water for about three minutes. Once they are cooked, you can drain them and add them to the broth.
The toppings for Mike’s mighty good ramen include chashu pork, menma, ajitama egg, and scallions. Chashu pork is a type of pork that is cooked in a sweet and salty sauce. Menma is a type of bamboo shoots that are pickled in a soy sauce and sugar mixture. Ajitama egg is an egg that has been boiled for a short time and then marinated in soy sauce. Scallions are green onions that are chopped into small pieces.
To assemble the ramen, you will need a bowl of broth and noodles. You can add the toppings to the broth and noodles however you like. Some people like to add a lot of toppings, while others like to keep it simple.
Mike’s mighty good ramen is a popular type of ramen that is made with a special broth and noodles. The toppings include chashu pork, menma, ajitama egg, and scall
Where is Mike’s mighty good ramen?
If you’re looking for a delicious and affordable bowl of ramen, Mike’s Mighty Good Ramen is the place for you. This restaurant is located in the heart of downtown Los Angeles, and it offers a wide variety of ramen dishes that are sure to satisfy your cravings.
The menu at Mike’s Mighty Good Ramen features a variety of ramen dishes, including classic ramen, miso ramen, spicy ramen, and vegan ramen. In addition to ramen, the menu also includes a number of appetizers and side dishes, such as gyoza, edamame, and kimchi. The restaurant also offers a wide variety of beer, sake, and wine, so you can enjoy a drink with your meal.
Mike’s Mighty Good Ramen is a great place to enjoy a delicious and affordable meal. The restaurant is centrally located in downtown Los Angeles, and it offers a variety of ramen dishes that are sure to satisfy your cravings.
Is mikes mighty good ramen vegan?
Ramen is a type of Japanese noodle dish. It is typically made from wheat noodles, pork, and chicken broth. However, there are now vegan versions of ramen available.
Mikes Mighty Good Ramen is a vegan ramen that is made from organic ingredients. It is a high-protein, low-carbohydrate food that is GMO-free and gluten-free. Mikes Mighty Good Ramen is also low in sodium and contains no additives or preservatives.
The noodles in Mikes Mighty Good Ramen are made from konjac and are high in dietary fiber. The broth is made from miso, shiitake mushrooms, and seaweed. It is high in antioxidants and contains no MSG.
Mikes Mighty Good Ramen is a healthy and delicious vegan ramen that is perfect for a quick and easy meal.
Is Mike’s mighty good ramen gluten free?
Ramen lovers rejoice! Gluten free ramen is now a thing. Mike’s Mighty Good Ramen has created a gluten free ramen that is just as delicious as the original.
Ramen is a Japanese noodle dish that is typically made with wheat flour. However, gluten free ramen is made with rice flour, which makes it safe for those with gluten sensitivities or allergies.
Mike’s Mighty Good Ramen is a small, family-owned business that makes delicious, gluten free ramen right here in the United States. Their gluten free ramen is made with rice flour, cornstarch, salt, and koji (a type of fungus used in the fermentation of soy sauce and sake).
Mike’s Mighty Good Ramen is available in both chicken and pork flavors. Both flavors are made with organic, gluten free noodles and are enriched with vitamins and minerals. The chicken flavor also contains organic chicken broth, while the pork flavor contains organic pork broth.
So, is Mike’s Mighty Good Ramen gluten free? Yes, it is! And it’s delicious too.
How hot does water have to be to cook ramen noodles?
Ramen noodles are a popular, inexpensive food that can be cooked in a variety of ways. The most common way to cook ramen noodles is to boil them in water. The water must be boiling hot in order to cook the noodles properly.
If you are cooking ramen noodles in a pot on the stove, the water should be boiling before you add the noodles. If the water is not boiling, it will not be hot enough to cook the noodles. If you are cooking the noodles in a microwave, the water should be boiling when you start the microwave.
Ramen noodles usually take 3-5 minutes to cook in boiling water. If the water is not boiling, the noodles will not be cooked properly. If you are not sure if the water is boiling, you can test it by adding a drop of water to the pot or microwave. If the water is boiling, the water will evaporate quickly. If the water is not boiling, the water will slowly evaporate.
It is important to cook the noodles properly, or they will be chewy and not very appetizing. Make sure to cook the noodles in boiling water for the best results.
What is in Shin Ramen?
Shin Ramen is a type of instant ramen that is popular in Japan. It is known for its rich, pork-based broth and chewy noodles. Shin Ramen is available in both dry and soup forms, and can be found in most convenience stores in Japan.
The ingredients in Shin Ramen vary depending on the brand, but most versions include pork broth, soy sauce, salt, sugar, garlic, and onion. Noodles are made from wheat flour, salt, and water, and may also contain egg, milk, and butter. Some versions also include roasted pork, chashu pork, green onions, and seaweed.
Shin Ramen is a hearty, filling meal that is perfect for cold weather. It is a popular choice for students and busy professionals, as it is easy and quick to prepare. Shin Ramen is also relatively inexpensive, making it a popular choice for budget-minded consumers.
What is in Shin ramen?
Shin ramen is a popular Japanese noodle dish that is made with a variety of ingredients. The most common type of Shin ramen is made with pork, chicken, and vegetables. However, there are also many variations of the dish that include different meats, spices, and vegetables.
The noodles used in Shin ramen are typically thin and curly, and they are often served in a soup made with a pork or chicken broth. The pork or chicken is often cooked in the broth along with vegetables such as onions, carrots, and mushrooms. The dish is typically garnished with green onions, sesame seeds, and a type of chili sauce called sriracha.
There are many different variations of Shin ramen, and each one has its own unique set of ingredients. Some of the most popular variations include the following:
-Tokyo ramen: This variation is made with pork, chicken, and vegetables, and it is served with a soy sauce based broth.
-Miso ramen: This variation is made with miso paste, pork, chicken, and vegetables. The broth is a soybean based soup that is slightly sweet and salty.
-Tonkotsu ramen: This variation is made with pork bones, and the broth is a pork based soup that is cloudy in appearance.
-Shoyu ramen: This variation is made with chicken or pork, and the broth is a soy sauce based soup.
-Spicy miso ramen: This variation is made with pork, chicken, and vegetables, and the broth is a miso based soup that is spiced up with chili pepper paste.
Shin ramen is a popular Japanese noodle dish that is made with a variety of ingredients. The most common type of Shin ramen is made with pork, chicken, and vegetables. However, there are also many variations of the dish that include different meats, spices, and vegetables.
